Poorly understood compared to bacteria and viruses, the new work opens the door to using tell-tale fungi as a diagnostic, prognostic and therapeutic tool.
National Institutes of Health establishes Microbiome and Metagenomics Center at UC San Diego, part of new effort to predict individual responses to food and inform personalized nutrition recommendations
Blending experts from molecular genetics, chemistry and health sciences, researchers at the University of California San Diego have created a rapid diagnostic technology that detects SARS-CoV-2, the coronavirus that causes COVID-19.
When early evidence emerged that people with COVID-19—whether or not they have symptoms—shed the virus in their stool, “the sewer seemed like the ‘happening’ place to look for it,” said Smruthi Karthikeyan, an environmental engineer and postdoctoral researcher who works in the lab of Rob Knight at UC San Diego School of Medicine.
Researchers identify a bacteria on healthy cats that produces antibiotics against severe skin infections; the findings may lead to new bacteriotherapies for humans and their pets
UC San Diego School of Medicine awarded $6.1M to study effects of maternal antibiotic use on infant health in new collaborative research center funded by National Institutes of Health
Lab studies reveal protein HSP27’s role in blood vessel leakage, opening the possibility that therapeutically dialing its activity up or down might stabilize patients with sepsis
Researchers have identified 579 locations in the human genome associated with a predisposition to self-regulation-related behaviors, including addiction and child behavioral problems.
Part of the university’s Return to Learn program, wastewater screening helped prevent outbreaks by detecting 85 percent of cases early, allowing for timely testing, contact tracing and isolation
UC San Diego and community collaborators receive $3 million grant to develop more community-centered, precision approaches to reducing adverse childhood events that lead to obesity, a nationwide problem